Processed cheese



Origin

Processed cheese consists of cheese that has been melted. Blends of different cheeses are used to create specific characteristics in accordance with end consumers’ desires. Popular types include Gouda, Edam, Mozzarella, Emmental, Maasdam, Goya, Cheddar and goat cheese. Further processing produces smoked cheese, block cheese and cheese spreads.

Our processed cheese is based on our own recipes, allowing us to create products tailored to your needs and wishes. Processed cheese is ideal for use in the food industry as a product topping, ingredient or filling. We also offer an extensive selection of smoked cheese products in various flavours and formats.


Taste and Characteristics

The cheese’s composition is determined by the recipe, desired flavour and product characteristics such as melting properties and dimensional stability. We also create cheese with a sophisticated flavour and appearance by adding ingredients such as Black Pepper, Jalapeno, Cumin, Garden Herbs, Chilli and many more.

We supply processed cheese in blocks, logs and tubs. Our wide range of recipes, cuts and weights help us create your desired products. Additionally, processed cheese has a long shelf life thanks to its low microbial value.